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<RECIPES><RECIPE><NAME>Kei Lekkere Pilsener</NAME><VERSION>1</VERSION><TYPE>All Grain</TYPE><BREWER>Stefan Hendriks</BREWER><BATCH_SIZE>30</BATCH_SIZE><BOIL_SIZE>30</BOIL_SIZE><BOIL_TIME>70</BOIL_TIME><EFFICIENCY>75</EFFICIENCY><NOTES>Dit bier is vergist bij een temperatuur van 15C. Voor de maischdikte is voor dit recept 3,5 l/kg aangehouden.</NOTES><EDITOR_NOTES>Dit recept is voor het brouwen van 30 liter bier. Dit is het originele recept en niet aangepast naar een kleinere hoeveelheid.</EDITOR_NOTES><NL_CLASS>A</NL_CLASS><OG>1.047</OG><FG>1.01</FG><ABV>4.9</ABV><IBU>25.0</IBU><EST_COLOR>8.0 EBC</EST_COLOR><FERMENTABLES><FERMENTABLE><NAME>Swaen Pilsner - Pilsmout</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>5.2</AMOUNT><YIELD>75</YIELD><COLOR>1.5228426395939</COLOR><ORIGIN>Nederland</ORIGIN><SUPPLIER>The Swaen</SUPPLIER><NOTES>original amount: 5200 g</NOTES></FERMENTABLE><FERMENTABLE><NAME>Vienna mout (8 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>1.3</AMOUNT><YIELD>75</YIELD><COLOR>4.0609137055838</COLOR><ORIGIN>Belgi</ORIGIN><NOTES>original amount: 1300 g</NOTES></FERMENTABLE></FERMENTABLES><HOPS><HOP><NAME>Southern Cross</NAME><VERSION>1</VERSION><ALPHA>12.9</ALPHA><FORM>Pallet</FORM><AMOUNT>0.014</AMOUNT><USE>Boil</USE><TIME>60</TIME><NOTES>original amount: 14 g, original boiling time: 60</NOTES><ORIGIN>Nederland</ORIGIN></HOP><HOP><NAME>Southern Cross</NAME><VERSION>1</VERSION><ALPHA>12.9</ALPHA><FORM>Pallet</FORM><AMOUNT>0.012</AMOUNT><USE>Boil</USE><TIME>10</TIME><NOTES>original amount: 12 g, original boiling time: 10</NOTES><ORIGIN>Nederland</ORIGIN></HOP><HOP><NAME>Southern Cross</NAME><VERSION>1</VERSION><ALPHA>12.9</ALPHA><FORM>Pallet</FORM><AMOUNT>0.012</AMOUNT><USE>Boil</USE><TIME>0</TIME><NOTES>original amount: 12 g, original boiling time: 0</NOTES><ORIGIN>Nederland</ORIGIN></HOP><HOP><NAME>Motueka</NAME><VERSION>1</VERSION><ALPHA>7.5</ALPHA><FORM>Pallet</FORM><AMOUNT>0.015</AMOUNT><USE>Boil</USE><TIME>10</TIME><NOTES>original amount: 15 g, original boiling time: 10</NOTES><ORIGIN>Nederland</ORIGIN></HOP><HOP><NAME>Motueka</NAME><VERSION>1</VERSION><ALPHA>7.5</ALPHA><FORM>Pallet</FORM><AMOUNT>0.015</AMOUNT><USE>Boil</USE><TIME>0</TIME><NOTES>original amount: 15 g, original boiling time: 0</NOTES><ORIGIN>Nederland</ORIGIN></HOP></HOPS><YEASTS><YEAST><NAME>Saflager W-34/70</NAME><VERSION>1</VERSION><TYPE>Ale</TYPE><FORM>Dry</FORM><AMOUNT>0.002</AMOUNT><AMOUNT_IS_WEIGHT>1</AMOUNT_IS_WEIGHT><LABORATORY>Fermentis</LABORATORY><NOTES>original amount: 2</NOTES><ORIGIN>Nederland</ORIGIN><SUPPLIER_URL>https://fermentis.com/wp-content/uploads/2018/03/SafLager-W-3470.pdf</SUPPLIER_URL></YEAST></YEASTS><MASH><NAME>Maischen</NAME><VERSION>1</VERSION><GRAIN_TEMP>20</GRAIN_TEMP><MASH_STEPS><MASH_STEP><NAME>Stap 1</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>64</STEP_TEMP><STEP_TIME>50</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 2</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>72</STEP_TEMP><STEP_TIME>10</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 3</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>78</STEP_TEMP><STEP_TIME>2</STEP_TIME></MASH_STEP></MASH_STEPS></MASH><STYLE><NAME>Pilsener</NAME><VERSION>1</VERSION><CATEGORY>A</CATEGORY><CATEGORY_NUMBER>A</CATEGORY_NUMBER><STYLE_LETTER>A</STYLE_LETTER><STYLE_GUIDE>BKG Biertypen</STYLE_GUIDE><TYPE>Ale</TYPE><OG_MIN>1.047</OG_MIN><OG_MAX>1.047</OG_MAX><FG_MIN>1.01</FG_MIN><FG_MAX>1.01</FG_MAX><IBU_MIN>25</IBU_MIN><IBU_MAX>25</IBU_MAX><COLOR_MIN>4.0609137055838</COLOR_MIN><COLOR_MAX>4.0609137055838</COLOR_MAX><NOTES>values are recipe values, not style values!</NOTES></STYLE></RECIPE></RECIPES>
