<?xml version="1.0" encoding="ISO-8859-1"?>
<RECIPES>
    <RECIPE>
        <NAME>Vlierbloesem Saison</NAME>
        <VERSION>1</VERSION>
        <TYPE>All Grain</TYPE>
        <NOTES/>
        <STYLE>
            <NAME>Saison</NAME>
            <CATEGORY>Strong Belgian Ale</CATEGORY>
            <VERSION>1</VERSION>
            <CATEGORY_NUMBER>25</CATEGORY_NUMBER>
            <STYLE_LETTER>B</STYLE_LETTER>
            <STYLE_GUIDE>BJCP 2021</STYLE_GUIDE>
            <TYPE>Pale Ale</TYPE>
            <OG_MIN>1.048</OG_MIN>
            <OG_MAX>1.065</OG_MAX>
            <FG_MIN>1.002</FG_MIN>
            <FG_MAX>1.008</FG_MAX>
            <IBU_MIN>20</IBU_MIN>
            <IBU_MAX>35</IBU_MAX>
            <COLOR_MIN>5</COLOR_MIN>
            <COLOR_MAX>22</COLOR_MAX>
        </STYLE>
        <BREWER>Dutch Mountain Brewery</BREWER>
        <BATCH_SIZE>10</BATCH_SIZE>
        <BOIL_SIZE>14.46</BOIL_SIZE>
        <BOIL_TIME>60</BOIL_TIME>
        <EFFICIENCY>72</EFFICIENCY>
        <OG>1.043</OG>
        <FG>1.005</FG>
        <ABV>4.99 %</ABV>
        <EST_ABV>4.99 %</EST_ABV>
        <IBU>30.9</IBU>
        <EST_OG>1.043 SG</EST_OG>
        <EST_FG>1.005 SG</EST_FG>
        <EST_COLOR>4.2 SRM</EST_COLOR>
        <CARBONATION>2.4</CARBONATION>
        <HOPS>
            <HOP>
                <BF_ID>default-d051f284</BF_ID>
                <NAME>Styrian Goldings</NAME>
                <VERSION>1</VERSION>
                <ALPHA>5.4</ALPHA>
                <AMOUNT>0.017</AMOUNT>
                <USE>Boil</USE>
                <TIME>60</TIME>
                <FORM>Pellet</FORM>
                <TEMPERATURE/>
                <HOP_TEMP/>
            </HOP>
            <HOP>
                <BF_ID>default-1063364f</BF_ID>
                <NAME>Saphir</NAME>
                <VERSION>1</VERSION>
                <ALPHA>3.5</ALPHA>
                <AMOUNT>0.014</AMOUNT>
                <USE>Boil</USE>
                <TIME>15</TIME>
                <FORM>Pellet</FORM>
                <TEMPERATURE/>
                <HOP_TEMP/>
            </HOP>
        </HOPS>
        <FERMENTABLES>
            <FERMENTABLE>
                <BF_ID>default-e893982</BF_ID>
                <NAME>Pale Ale</NAME>
                <SUPPLIER>Dingemans</SUPPLIER>
                <ORIGIN>Belgium</ORIGIN>
                <VERSION>1</VERSION>
                <TYPE>Grain</TYPE>
                <AMOUNT>1.6</AMOUNT>
                <YIELD>80</YIELD>
                <COLOR>3.299492</COLOR>
                <ADD_AFTER_BOIL>false</ADD_AFTER_BOIL>
                <NOT_FERMENTABLE>false</NOT_FERMENTABLE>
                <IBU_GAL_PER_LB>0</IBU_GAL_PER_LB>
            </FERMENTABLE>
            <FERMENTABLE>
                <BF_ID>default-2ed6c62</BF_ID>
                <NAME>Wheat Malt, Pale</NAME>
                <SUPPLIER>Weyermann</SUPPLIER>
                <ORIGIN>Germany</ORIGIN>
                <VERSION>1</VERSION>
                <TYPE>Grain</TYPE>
                <AMOUNT>0.35</AMOUNT>
                <YIELD>78</YIELD>
                <COLOR>2</COLOR>
                <ADD_AFTER_BOIL>false</ADD_AFTER_BOIL>
                <NOT_FERMENTABLE>false</NOT_FERMENTABLE>
                <IBU_GAL_PER_LB>0</IBU_GAL_PER_LB>
            </FERMENTABLE>
        </FERMENTABLES>
        <MISCS>
            <MISC>
                <BF_ID>default-Z3TZGT1JxO0w2HbNYkIUW8KOWTQaO2</BF_ID>
                <NAME>Elderflower (umbels)</NAME>
                <VERSION>1</VERSION>
                <TYPE>Flavor</TYPE>
                <USE>Primary</USE>
                <TIME>0</TIME>
                <AMOUNT>0.024</AMOUNT>
                <DISPLAY_AMOUNT>24 g</DISPLAY_AMOUNT>
                <AMOUNT_IS_WEIGHT>true</AMOUNT_IS_WEIGHT>
            </MISC>
        </MISCS>
        <YEASTS>
            <YEAST>
                <BF_ID>default-4554d3</BF_ID>
                <NAME>Belle Saison</NAME>
                <VERSION>1</VERSION>
                <TYPE>Ale</TYPE>
                <FORM>Dry</FORM>
                <AMOUNT>1</AMOUNT>
                <LABORATORY>Lallemand (LalBrew)</LABORATORY>
                <PRODUCT_ID/>
                <DISPLAY_AMOUNT>1 pkg</DISPLAY_AMOUNT>
                <ATTENUATION>89</ATTENUATION>
            </YEAST>
        </YEASTS>
        <MASH>
            <BF_ID>default</BF_ID>
            <NAME>High fermentability</NAME>
            <VERSION>1</VERSION>
            <GRAIN_TEMP>20</GRAIN_TEMP>
            <MASH_STEPS>
                <MASH_STEP>
                    <NAME>Temperature</NAME>
                    <VERSION>1</VERSION>
                    <TYPE>Temperature</TYPE>
                    <STEP_TEMP>63</STEP_TEMP>
                    <STEP_TIME>60</STEP_TIME>
                    <INFUSE_AMOUNT>9.35</INFUSE_AMOUNT>
                </MASH_STEP>
                <MASH_STEP>
                    <NAME>Temperature</NAME>
                    <VERSION>1</VERSION>
                    <TYPE>Temperature</TYPE>
                    <STEP_TEMP>50</STEP_TEMP>
                    <STEP_TIME>10</STEP_TIME>
                </MASH_STEP>
                <MASH_STEP>
                    <NAME>Temperature</NAME>
                    <VERSION>1</VERSION>
                    <TYPE>Temperature</TYPE>
                    <STEP_TEMP>72</STEP_TEMP>
                    <STEP_TIME>15</STEP_TIME>
                </MASH_STEP>
                <MASH_STEP>
                    <NAME>Temperature</NAME>
                    <VERSION>1</VERSION>
                    <TYPE>Temperature</TYPE>
                    <STEP_TEMP>78</STEP_TEMP>
                    <STEP_TIME>5</STEP_TIME>
                </MASH_STEP>
            </MASH_STEPS>
        </MASH>
        <EQUIPMENT>
            <NAME>Default</NAME>
            <VERSION>1</VERSION>
            <BOIL_SIZE>14.46</BOIL_SIZE>
            <BATCH_SIZE>10</BATCH_SIZE>
            <TRUB_CHILLER_LOSS>1</TRUB_CHILLER_LOSS>
            <LAUTER_DEADSPACE>3.5</LAUTER_DEADSPACE>
            <BOIL_TIME>60</BOIL_TIME>
            <HOP_UTILIZATION>100</HOP_UTILIZATION>
            <EVAP_RATE>20.746887966804977</EVAP_RATE>
            <CALC_BOIL_VOLUME>true</CALC_BOIL_VOLUME>
        </EQUIPMENT>
        <BF_FERMENTATION_PROFILE_ID>default</BF_FERMENTATION_PROFILE_ID>
        <BF_FERMENTATION_PROFILE_NAME>Ale</BF_FERMENTATION_PROFILE_NAME>
        <FERMENTATION_STAGES>2</FERMENTATION_STAGES>
        <PRIMARY_AGE>14</PRIMARY_AGE>
        <PRIMARY_TEMP>21</PRIMARY_TEMP>
        <SECONDARY_AGE>14</SECONDARY_AGE>
        <SECONDARY_TEMP>2</SECONDARY_TEMP>
    </RECIPE>
</RECIPES>