<?xml version="1.0" encoding="UTF-8"?>
<RECIPES><RECIPE><NAME>Doenkulapa</NAME><VERSION>1</VERSION><TYPE>All Grain</TYPE><BREWER>Michael Woolthuis</BREWER><BATCH_SIZE>10</BATCH_SIZE><BOIL_SIZE>10</BOIL_SIZE><BOIL_TIME>60</BOIL_TIME><EFFICIENCY>75</EFFICIENCY><NOTES></NOTES><NL_CLASS>A</NL_CLASS><OG>1.047</OG><FG>1.01</FG><ABV>5.3</ABV><IBU>33.0</IBU><EST_COLOR>25.0 EBC</EST_COLOR><RECIPE_OF_MONTH>2020-12-01</RECIPE_OF_MONTH><FERMENTABLES><FERMENTABLE><NAME>Pale Ale mout</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>1.2</AMOUNT><YIELD>75</YIELD><COLOR>4.5685279187817</COLOR><ORIGIN>BelgiÃ«</ORIGIN><SUPPLIER>Dingemans</SUPPLIER><NOTES>original amount: 1200 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>Munichmout (15 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.5</AMOUNT><YIELD>75</YIELD><COLOR>7.6142131979695</COLOR><NOTES>original amount: 500 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>Ambermout (50 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.4</AMOUNT><YIELD>75</YIELD><COLOR>25.380710659898</COLOR><ORIGIN>BelgiÃ«</ORIGIN><NOTES>original amount: 400 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>Bottelsuiker</NAME><VERSION>1</VERSION><TYPE>Sugar</TYPE><AMOUNT>0.006</AMOUNT><YIELD>100</YIELD><COLOR>0</COLOR><ORIGIN>Nederland</ORIGIN><NOTES>original amount: 6 gr/ltr</NOTES></FERMENTABLE></FERMENTABLES><HOPS><HOP><NAME>Magnum</NAME><VERSION>1</VERSION><ALPHA>11.9</ALPHA><FORM>Leaf</FORM><AMOUNT>0.008</AMOUNT><USE>Boil</USE><TIME>60</TIME><NOTES>original amount: 8 gr, original boiling time: 60</NOTES></HOP><HOP><NAME>Centennial</NAME><VERSION>1</VERSION><ALPHA>9.7</ALPHA><FORM>Leaf</FORM><AMOUNT>0.008</AMOUNT><USE>Boil</USE><TIME>15</TIME><NOTES>original amount: 8 gr, original boiling time: 15</NOTES></HOP><HOP><NAME>Centennial</NAME><VERSION>1</VERSION><ALPHA>9.7</ALPHA><FORM>Leaf</FORM><AMOUNT>0.008</AMOUNT><USE>Boil</USE><TIME>5</TIME><NOTES>original amount: 8 gr, original boiling time: 5</NOTES></HOP><HOP><NAME>Centennial</NAME><VERSION>1</VERSION><ALPHA>11</ALPHA><FORM>Leaf</FORM><AMOUNT>0.008</AMOUNT><USE>Boil</USE><TIME>0</TIME><NOTES>original amount: 8 gr, original boiling time: Koudhop</NOTES></HOP></HOPS><YEASTS><YEAST><NAME>Safale US-05</NAME><VERSION>1</VERSION><TYPE>Ale</TYPE><FORM>Dry</FORM><AMOUNT>0.001</AMOUNT><AMOUNT_IS_WEIGHT>1</AMOUNT_IS_WEIGHT><LABORATORY>Fermentis</LABORATORY><NOTES>original amount: 1</NOTES><ORIGIN>BelgiÃ«</ORIGIN><SUPPLIER_URL>https://fermentis.com/wp-content/uploads/2017/10/SafAle-US-05.pdf</SUPPLIER_URL></YEAST></YEASTS><MASH><NAME>Maischen</NAME><VERSION>1</VERSION><GRAIN_TEMP>20</GRAIN_TEMP><MASH_STEPS><MASH_STEP><NAME>Stap 1</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>71</STEP_TEMP><STEP_TIME>stort</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 2</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>67</STEP_TEMP><STEP_TIME>60</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 3</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>78</STEP_TEMP><STEP_TIME>2</STEP_TIME></MASH_STEP></MASH_STEPS></MASH><STYLE><NAME>American Pale Ale</NAME><VERSION>1</VERSION><CATEGORY>A</CATEGORY><CATEGORY_NUMBER>A</CATEGORY_NUMBER><STYLE_LETTER>A</STYLE_LETTER><STYLE_GUIDE>BKG Biertypen</STYLE_GUIDE><TYPE>Ale</TYPE><OG_MIN>1.047</OG_MIN><OG_MAX>1.047</OG_MAX><FG_MIN>1.01</FG_MIN><FG_MAX>1.01</FG_MAX><IBU_MIN>33</IBU_MIN><IBU_MAX>33</IBU_MAX><COLOR_MIN>12.690355329949</COLOR_MIN><COLOR_MAX>12.690355329949</COLOR_MAX><NOTES>values are recipe values, not style values!</NOTES></STYLE></RECIPE></RECIPES>
