<?xml version="1.0" encoding="UTF-8"?>
<RECIPES><RECIPE><NAME>Doenkulpiels</NAME><VERSION>1</VERSION><TYPE>All Grain</TYPE><BREWER>Michael Woolthuis</BREWER><BATCH_SIZE>10</BATCH_SIZE><BOIL_SIZE>10</BOIL_SIZE><BOIL_TIME>60</BOIL_TIME><EFFICIENCY>75</EFFICIENCY><NOTES>Een eind sg van 1012 is goed haalbaar maar lager is beter want dat geeft een mooiere droge afdronk.&#13;
Als extra toevoeging kan gember of paradijszaad tijdens de laatste 5 minuten koken  prima.</NOTES><NL_CLASS>B</NL_CLASS><OG>1.054</OG><FG>1.012</FG><ABV>5.9</ABV><IBU>25.0</IBU><EST_COLOR>61.0 EBC</EST_COLOR><RECIPE_OF_MONTH>2020-09-01</RECIPE_OF_MONTH><FERMENTABLES><FERMENTABLE><NAME>Pale Ale mout</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>1.7</AMOUNT><YIELD>75</YIELD><COLOR>4.5685279187817</COLOR><ORIGIN>BelgiÃ«</ORIGIN><SUPPLIER>Dingemans</SUPPLIER><NOTES>original amount: 1700 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>Cara Pilsmout (3 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.37</AMOUNT><YIELD>75</YIELD><COLOR>1.5228426395939</COLOR><ORIGIN>Nederland</ORIGIN><NOTES>original amount: 370 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>GoldswaenÂ©Munich Dark</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.37</AMOUNT><YIELD>75</YIELD><COLOR>73.604060913706</COLOR><ORIGIN>Nederland</ORIGIN><SUPPLIER>Swaen</SUPPLIER><NOTES>original amount: 370 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>BlackSwaenÂ©Coffee</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.1</AMOUNT><YIELD>75</YIELD><COLOR>203.04568527919</COLOR><ORIGIN>Nederland</ORIGIN><SUPPLIER>Swaen</SUPPLIER><NOTES>original amount: 100 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>Bottelsuiker</NAME><VERSION>1</VERSION><TYPE>Sugar</TYPE><AMOUNT>0.005</AMOUNT><YIELD>100</YIELD><COLOR>0</COLOR><ORIGIN>Nederland</ORIGIN><NOTES>original amount: 5-6 gr/ltr</NOTES></FERMENTABLE></FERMENTABLES><HOPS><HOP><NAME>Target</NAME><VERSION>1</VERSION><ALPHA>9.2</ALPHA><FORM>Leaf</FORM><AMOUNT>0.012</AMOUNT><USE>Boil</USE><TIME>60</TIME><NOTES>original amount: 12 gr, original boiling time: 60</NOTES></HOP></HOPS><YEASTS><YEAST><NAME>Saflager S-189</NAME><VERSION>1</VERSION><TYPE>Ale</TYPE><FORM>Dry</FORM><AMOUNT>0.001</AMOUNT><AMOUNT_IS_WEIGHT>1</AMOUNT_IS_WEIGHT><LABORATORY>Fermentis</LABORATORY><NOTES>original amount: 1</NOTES><ORIGIN>Nederland</ORIGIN><USE_FOR>Saflager S-189</USE_FOR></YEAST></YEASTS><MASH><NAME>Maischen</NAME><VERSION>1</VERSION><GRAIN_TEMP>20</GRAIN_TEMP><MASH_STEPS><MASH_STEP><NAME>Stap 1</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>69</STEP_TEMP><STEP_TIME>stort</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 2</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>65</STEP_TEMP><STEP_TIME>60</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 3</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>78</STEP_TEMP><STEP_TIME>2</STEP_TIME></MASH_STEP></MASH_STEPS></MASH><STYLE><NAME>Schwarzbier</NAME><VERSION>1</VERSION><CATEGORY>B</CATEGORY><CATEGORY_NUMBER>B</CATEGORY_NUMBER><STYLE_LETTER>B</STYLE_LETTER><STYLE_GUIDE>BKG Biertypen</STYLE_GUIDE><TYPE>Ale</TYPE><OG_MIN>1.054</OG_MIN><OG_MAX>1.054</OG_MAX><FG_MIN>1.012</FG_MIN><FG_MAX>1.012</FG_MAX><IBU_MIN>25</IBU_MIN><IBU_MAX>25</IBU_MAX><COLOR_MIN>30.964467005076</COLOR_MIN><COLOR_MAX>30.964467005076</COLOR_MAX><NOTES>values are recipe values, not style values!</NOTES></STYLE></RECIPE></RECIPES>
