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<RECIPES><RECIPE><NAME>1420 (Hobbitbier)</NAME><VERSION>1</VERSION><TYPE>All Grain</TYPE><BREWER>Gerrit Walraven</BREWER><BATCH_SIZE>10</BATCH_SIZE><BOIL_SIZE>10</BOIL_SIZE><BOIL_TIME>90</BOIL_TIME><EFFICIENCY>75</EFFICIENCY><NOTES>Deze oertarwe (spelt) is gebruikt omdat dit toevallig beschikbaar was, niet om een speciale reden dus. </NOTES><PROBLEMS>Vergisting van het bier kwam moeizaam op gang, waarschijnlijk als gevolg van de lage vergistingstemperatuur.</PROBLEMS><NL_CLASS>D</NL_CLASS><OG>1.092</OG><FG>1.024</FG><ABV>9.8</ABV><IBU>32.0</IBU><FERMENTABLES><FERMENTABLE><NAME>Palemout (7 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>2.9</AMOUNT><YIELD>75</YIELD><COLOR>3.5532994923858</COLOR><ORIGIN>Belgi</ORIGIN><NOTES>original amount: 2.9 kg.</NOTES></FERMENTABLE><FERMENTABLE><NAME>Special B</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.29</AMOUNT><YIELD>75</YIELD><COLOR>203.04568527919</COLOR><NOTES>original amount: 290 g.</NOTES></FERMENTABLE><FERMENTABLE><NAME>Chocolademout (1000 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.02</AMOUNT><YIELD>75</YIELD><COLOR>507.61421319797</COLOR><NOTES>original amount: 20 g.</NOTES></FERMENTABLE><FERMENTABLE><NAME>Spelt</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.07</AMOUNT><YIELD>75</YIELD><COLOR>0</COLOR><NOTES>original amount: 70 g.</NOTES></FERMENTABLE><FERMENTABLE><NAME>Rietsuiker</NAME><VERSION>1</VERSION><TYPE>Sugar</TYPE><AMOUNT>0.29</AMOUNT><YIELD>100</YIELD><COLOR>0</COLOR><NOTES>original amount: 290 g.</NOTES></FERMENTABLE><FERMENTABLE><NAME>Kandijsuiker, donker</NAME><VERSION>1</VERSION><TYPE>Sugar</TYPE><AMOUNT>0.14</AMOUNT><YIELD>100</YIELD><COLOR>0</COLOR><NOTES>original amount: 140 g.</NOTES></FERMENTABLE><FERMENTABLE><NAME>Bottelsuiker</NAME><VERSION>1</VERSION><TYPE>Sugar</TYPE><AMOUNT>0.006</AMOUNT><YIELD>100</YIELD><COLOR>0</COLOR><ORIGIN>Nederland</ORIGIN><NOTES>original amount: 6gr/liter</NOTES></FERMENTABLE></FERMENTABLES><HOPS><HOP><NAME>Challenger hopbloemen</NAME><VERSION>1</VERSION><ALPHA>6.6</ALPHA><FORM>Leaf</FORM><AMOUNT>0.011</AMOUNT><USE>Boil</USE><TIME>90</TIME><NOTES>original amount: 11 g., original boiling time: 90</NOTES><ORIGIN>BelgiÃ«</ORIGIN></HOP><HOP><NAME>Hallertau Perle</NAME><VERSION>1</VERSION><ALPHA>4.9</ALPHA><FORM>Leaf</FORM><AMOUNT>0.009</AMOUNT><USE>Boil</USE><TIME>90</TIME><NOTES>original amount: 9 g., original boiling time: 90</NOTES><USE_FOR>Hallertau Perle hop bloemen</USE_FOR></HOP><HOP><NAME>Hallertau Perle</NAME><VERSION>1</VERSION><ALPHA>6</ALPHA><FORM>Leaf</FORM><AMOUNT>0.009</AMOUNT><USE>Boil</USE><TIME>15</TIME><NOTES>original amount: 9 g., original boiling time: 15</NOTES><USE_FOR>Hallertau Perle hop bloemen</USE_FOR></HOP></HOPS><MISCS><MISC><NAME>Iers Mos (Irish Moss)</NAME><VERSION>1</VERSION><TYPE>Other</TYPE><USE>Boil</USE><TIME>0</TIME><AMOUNT>0.001</AMOUNT><AMOUNT_IS_WEIGHT>1</AMOUNT_IS_WEIGHT><NOTES>original amount: 1 g.</NOTES></MISC></MISCS><YEASTS><YEAST><NAME>Wyeast  1388 Belgian Strong Ale</NAME><VERSION>1</VERSION><TYPE>Ale</TYPE><FORM>Dry</FORM><AMOUNT>0.011</AMOUNT><AMOUNT_IS_WEIGHT>1</AMOUNT_IS_WEIGHT><NOTES>original amount: 1 zakje</NOTES></YEAST></YEASTS><MASH><NAME>Maischen</NAME><VERSION>1</VERSION><GRAIN_TEMP>20</GRAIN_TEMP><MASH_STEPS><MASH_STEP><NAME>Stap 1</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>52</STEP_TEMP><STEP_TIME>20</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 2</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>62</STEP_TEMP><STEP_TIME>20</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 3</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>66</STEP_TEMP><STEP_TIME>50</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 4</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>72</STEP_TEMP><STEP_TIME>50</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 5</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>78</STEP_TEMP><STEP_TIME>5</STEP_TIME></MASH_STEP></MASH_STEPS></MASH><STYLE><NAME>Fantasiebier</NAME><VERSION>1</VERSION><CATEGORY>D</CATEGORY><CATEGORY_NUMBER>D</CATEGORY_NUMBER><STYLE_LETTER>D</STYLE_LETTER><STYLE_GUIDE>BKG Biertypen</STYLE_GUIDE><TYPE>Ale</TYPE><OG_MIN>1.092</OG_MIN><OG_MAX>1.092</OG_MAX><FG_MIN>1.024</FG_MIN><FG_MAX>1.024</FG_MAX><IBU_MIN>32</IBU_MIN><IBU_MAX>32</IBU_MAX><NOTES>values are recipe values, not style values!</NOTES></STYLE></RECIPE></RECIPES>
