<?xml version="1.0" encoding="UTF-8"?>
<RECIPES><RECIPE><NAME>Stroop</NAME><VERSION>1</VERSION><TYPE>All Grain</TYPE><BREWER>Inkoopcommissie</BREWER><BATCH_SIZE>10</BATCH_SIZE><BOIL_SIZE>10</BOIL_SIZE><BOIL_TIME>75</BOIL_TIME><EFFICIENCY>75</EFFICIENCY><NOTES>Een goede vervanger voor de Wyeast 1028 is Danstar Nothingham.&amp;lt;br&amp;gt;&#13;
De stroop is gewone stroop, mag ook schenkstroop zijn.&#13;
Je kan het ook vervangen door ongeveer de zelfde hoeveelheid rietsuiker of bruine suiker.</NOTES><NL_CLASS>D</NL_CLASS><OG>1.066</OG><FG>1.014</FG><ABV>7.3</ABV><IBU>53.0</IBU><EST_COLOR>57.0 EBC</EST_COLOR><RECIPE_OF_MONTH>2015-09-01</RECIPE_OF_MONTH><FERMENTABLES><FERMENTABLE><NAME>Palemout (7 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>2.7</AMOUNT><YIELD>75</YIELD><COLOR>3.5532994923858</COLOR><ORIGIN>Belgi</ORIGIN><NOTES>original amount: 2700 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>Thomas Fawcett &amp;amp; Sons - Pale Crystal (130ebc)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.13</AMOUNT><YIELD>75</YIELD><COLOR>65.989847715736</COLOR><ORIGIN>Groot-Brittanni</ORIGIN><SUPPLIER>Thomas Fawcett &amp;amp; Sons</SUPPLIER><NOTES>original amount: 130 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>Chocolademout  (500 EBC)</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>0.04</AMOUNT><YIELD>75</YIELD><COLOR>253.80710659898</COLOR><ORIGIN>Belgi</ORIGIN><NOTES>original amount: 40 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>Stroop</NAME><VERSION>1</VERSION><TYPE>Sugar</TYPE><AMOUNT>0.09</AMOUNT><YIELD>100</YIELD><COLOR>25.380710659898</COLOR><ORIGIN>Nederland</ORIGIN><NOTES>original amount: 90 gr</NOTES></FERMENTABLE><FERMENTABLE><NAME>Bottelsuiker</NAME><VERSION>1</VERSION><TYPE>Sugar</TYPE><AMOUNT>0.006</AMOUNT><YIELD>100</YIELD><COLOR>0</COLOR><ORIGIN>Nederland</ORIGIN><NOTES>original amount: 6gr/liter</NOTES></FERMENTABLE></FERMENTABLES><HOPS><HOP><NAME>Magnum</NAME><VERSION>1</VERSION><ALPHA>12.5</ALPHA><FORM>Leaf</FORM><AMOUNT>0.02</AMOUNT><USE>Boil</USE><TIME>75</TIME><NOTES>original amount: 20 gr, original boiling time: 75</NOTES></HOP><HOP><NAME>Magnum</NAME><VERSION>1</VERSION><ALPHA>12.5</ALPHA><FORM>Leaf</FORM><AMOUNT>0.002</AMOUNT><USE>Boil</USE><TIME>0</TIME><NOTES>original amount: 2 gr, original boiling time: Koudhop</NOTES></HOP></HOPS><MASH><NAME>Maischen</NAME><VERSION>1</VERSION><GRAIN_TEMP>20</GRAIN_TEMP><MASH_STEPS><MASH_STEP><NAME>Stap 1</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>71</STEP_TEMP><STEP_TIME>stort</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 2</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>67</STEP_TEMP><STEP_TIME>60</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Stap 3</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><STEP_TEMP>78</STEP_TEMP><STEP_TIME>2</STEP_TIME></MASH_STEP></MASH_STEPS></MASH><STYLE><NAME>Black India Pale Ale</NAME><VERSION>1</VERSION><CATEGORY>D</CATEGORY><CATEGORY_NUMBER>D</CATEGORY_NUMBER><STYLE_LETTER>D</STYLE_LETTER><STYLE_GUIDE>BKG Biertypen</STYLE_GUIDE><TYPE>Ale</TYPE><OG_MIN>1.066</OG_MIN><OG_MAX>1.066</OG_MAX><FG_MIN>1.014</FG_MIN><FG_MAX>1.014</FG_MAX><IBU_MIN>53</IBU_MIN><IBU_MAX>53</IBU_MAX><COLOR_MIN>28.934010152284</COLOR_MIN><COLOR_MAX>28.934010152284</COLOR_MAX><NOTES>values are recipe values, not style values!</NOTES></STYLE></RECIPE></RECIPES>
